Eating up the freezer and pantry

Ok, so we had a fantastic time in Michigan, but it definitely came at a price...a hefty price! As part of the deal to get my dear husband to join me, I agreed to eat up what was in the freezer and pantry to help save money to pay for the trip. So here starts my quest to eat up the food we have on hand before we do anymore grocery shopping. The only exception is fruit, vegetables, and dairy foods.

So here is the menu, of course most of it I will just be winging it on ingredients! This should be fun!

I will also welcome any ideas you may have!

Breakfast- oatmeal, eggs, cereal, cinnamon toast, pancakes, fruit

Lunch- ham & cheese or PB&J sandwich, fruit, salad, leftovers, pizza

S-Leftovers
M-Ritz cracker Chicken, green beans, rice ( thanks Danielle)
T- Teriyaki chicken, rice, egg rolls
W- Swiss Chicken, stuffing, bread & butter, salad
Th- Cheese Tortellini Tuna Casserole, salad, KP's bread rolls ( thanks Katie!)
we ate spaghetti with meat sauce, salad, and garlic bread made with leftover hamburger buns instead
F- Pizza- pepperoni, bell pepper, onion, sausage?, ham whatever else I can find, KP's bread rolls, salad
S- Leftovers or Tacos, chips, spanish rice

Snacks- fruit, raw veggies- we found a ton of fruit on sale this week...peaches, cherries, watermelon, grapes, clementines. I love summer!

To top it off, our wonderful neighbor, Miss Betty, brought us some fresh cherry tomatoes and zucchini from her garden! YUM!

OK, so here we go... wish me luck!